Wahh..Babiii..
Published by Coconutkun under Food on 4/19/2010 08:36:00 PM
Wah..Babi!!..what a big chunk of meat..unfortunately, it isnt as tasty as it seems..
One fine day, me and the guys just went breakie crazy and decided to have two rounds of breakfast instead of one..-So, thats
how i got so many things to write-..So yep, this time's session brings us to Taman Eng Ang to have what is termed as 'string' tied Bak Kut Teh..Klang's famous for its BKT, but rumours has it the higher level of BKT would be the string type variant..it goes on to say that by tying the meat, the compacted meat would absorb more flavor, the meat would be more tender and there would be lesser oil (ie. healthier la so to speak)..But theoretically, this does not conform with the general rule that if a food is nice, it has to be unhealthy..and logically, why would a meat absorb more flavor since it's compacted?
So here we are to tell for ourselves.. Unfortunately, this place didnt quite make it into our list..the meat was chunky; it wasnt tender and more importantly, the meat din soak up as much flavour as we expected..were our expectations too high? perhaps...I still have a number of ppl tellin me that the place serves great BKT but on a personal note, i beg to differ..I wonder when would be chance come for a second review..I guess it will never come, there is so many BKTs to check out..
One fine day, me and the guys just went breakie crazy and decided to have two rounds of breakfast instead of one..-So, thats
how i got so many things to write-..So yep, this time's session brings us to Taman Eng Ang to have what is termed as 'string' tied Bak Kut Teh..Klang's famous for its BKT, but rumours has it the higher level of BKT would be the string type variant..it goes on to say that by tying the meat, the compacted meat would absorb more flavor, the meat would be more tender and there would be lesser oil (ie. healthier la so to speak)..But theoretically, this does not conform with the general rule that if a food is nice, it has to be unhealthy..and logically, why would a meat absorb more flavor since it's compacted?
So here we are to tell for ourselves.. Unfortunately, this place didnt quite make it into our list..the meat was chunky; it wasnt tender and more importantly, the meat din soak up as much flavour as we expected..were our expectations too high? perhaps...I still have a number of ppl tellin me that the place serves great BKT but on a personal note, i beg to differ..I wonder when would be chance come for a second review..I guess it will never come, there is so many BKTs to check out..
0 comments:
Post a Comment